Author: Amber Butcher - http://primalmomintheburbs.blogspot.com/
Servings: 10-12 muffins
Ingredients:
- 1 cup almond flour
- 1/2 cup coconut flour
- 1 cup organic dark chocolate chips
- 2 eggs: whisked (free range)
- 2 t apple cider vinegar
- 1t baking soda
- 1/2 cup organic, pure maple syrup
- coconut oil for greasing
Directions:
- Preheat oven to 350.
- Grease the muffin pan with your coconut oil.
- In a large bowl, mix the almond flour, coconut four and baking soda. Break up any clumps in the flour.
- Mix in the whisked eggs to your flour, then mix in the maple syrup.
- Add the chocolate chips and apple cider vinegar. Stir and immediately fill each muffin cup with your mixture.
- Bake on 350 for 25-30 minutes. Done!
Making them right now! I don't know why but i can never make 12 muffins from the recipes. I always have to double the ingredients.
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